Upcoming Event: February 12 – Paella Dinner at BYC
I’ll be cooking my award-winning paella at the Berkeley Yacht Club on February 12. Jim Antrim and Cree Partridge are going to have a very special presentation on their recent custom-racing yacht construction projects. We’re very excited to support Cree and BYC with this event. This is an open-house event so everyone is welcomed. To make reservations, please contact BYC at (510) 843-9292
What are the ingredients? I don’t suppose there’s any chance of a vegetarian or vegan paella being available at BYC on Friday, is there?
Thanks,
Mike
No, Mike. It’s going to be full of sausages, chicken, shrimp and mussels…a Valencia-style paella that, unfortunately, is not vegetarian-friendly. There will be salad and tapas platter with vegetarian selections. Hope to see you there!