top of page
Blog


A Pinch-Me Moment
The other morning, I took a walk through town—and had to stop for a second. I looked around and let it all sink in...I’m officially a full-time resident of Yountville in Napa Valley, California. With a population of just 3,280 (well, 3,282 now!), this tiny town may just hold the record for most Michelin stars/recommendations per capita. It’s surreal, in the best way. First of all, as I walk out of my house and because is harvest season, the first thing that hits me is the sme
luluskitchennapa
Oct 21, 20252 min read


Edible Memory: From Cookbook to Camera-A Look Back at My TV Cooking Appearance
I can’t believe it’s been over 14 years since I appeared on ABC’s View From the Bay. So much has changed since then — videos have vanished, websites have evolved — yet this clip has managed to survive the test of time. It’s a small but meaningful reminder of how unexpected paths can unfold when you say yes to a creative project. Back then, I had just released Shanghai Dragon's Journey West, a cookbook that honors my parents’ journey from China to Taiwan and eventually to the
luluskitchennapa
Oct 14, 20252 min read


Berryessa Gap Winery Taiwanese Dinner
This year’s collaboration with Berryessa Gap Winery was a Taiwanese Dinner for one of four International Dinner events at their estate...
luluskitchennapa
Jul 6, 20241 min read


Spring Had Sprung!
You know another cycle is starting in Napa Valley when you see the vineyards turn bright yellow with a sea of mustard flowers. A drive...
luluskitchennapa
Feb 28, 20241 min read
bottom of page
